One of the most exciting parts of traveling to a new place is the opportunity to try all the food, and Mexico is at the top of our list of foodie destinations. On this episode of Seekers, Bustle interviews vegan chef and travel vlogger Will Edmond, who shows us how to crush the food scenes in Playa del Carmen and Tulum, even if you're vegan. The best part? The entire trip cost him only $600.
Learn more about Edmund's travels - where he stayed, what he ate, how much he spent, and what brought him here in the first place. Check out his video travel diary above.
Executive Creative Director: Lauren Sofer
Executive Producer: Whitney Buxton
Executive Producer: Irina Devalidze
Editor: Merlyn Rosales
Design Director: Jeff Donlan
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